West Bengal -especially Kolkata, is renowned for its vast offering of unmatched delicacies for every palate. The sweet tooth of the people here -especially Bengalis, along with a diverse assortment of desserts and sweets available in the area, is simply amazing. While some delicacies are quintessentially Bengali items and recipes and have found their ways into all parts of the nation, there is a multitude of Bengali sweets that have yet not reached the well-deserved popularity and potential. For the best-ever experience, you can place food order online in Kolkata. 

In Kolkata, the unmatched Bengali cuisine, bespoke culture, and unique festivals remain synonymous with one factor -scrumptious sweets. Bengalis have a thing for the sweet tooth -much more than any other community in the nation. In Bengali households, almost every meal is completed with some form of sweet dish. Amongst some of the famous traditional sweets of Kolkata, rosogolla and Sandesh define the taste of Bengalis.  

Best Bengali Sweets to Try Out in Kolkata 

Ask a true Bengali to pick some of the most favorite sweet dishes in Kolkata for the next food order, here are some answers you get with a grin: 

1. Sandes 

Sandesh is a true sweetmeat in Bengal to the core. It features a culinary blend of the ultimate Bengali culture. The sweet dish is made out of pure milk while being lighter than most other sweets in Bengal. In Kolkata alone, you can get over hundreds of varieties of Sandesh. The sweetmeat is available in diverse flavors across different seasons of the year. 

Sandesh is typically flavored with the mango pulp or jackfruit during the summer season. During spring, jaggery is used to make the softest Sandesh. In winter, you can relish the flavors of date palm to provide warmth and taste.  

2. Rosogolla 

Rosogolla remains true to the unmatched Bengali hospitality. You can combine a piece of rosogolla with a serving of delicious Sandesh to fulfill your sweet cravings. Both the states of Odisha and Bengal claim to be the birthplace of this divine sweet -famous all across the nation. 

Bengal might not be the exact origin of this sweetmeat, but rosogolla has embedded itself into the cultural and social life of Bengal over several years. Known by different names in different parts of the nation and even abroad, you can have two or three pieces of rounded goodness when you order food online in Kolkata. 

3. Chom Chom 

It is yet another typical sweet dish to try in Bengal -especially during the festivities like the Durga Puja in Kolkata. The term ‘chom chom’ has been quite embedded in the Bengali culture and household. Mostly famous in India, Pakistan, and Bangladesh, chom chom is available in a wide variety of flavors and colors.  

The traditional Bengali variant of this sweet dish tends to be white in color. At the same time, the non-Bengali variant is available in light yellow color. There are several more advanced versions of this sweetmeat you can come across in Kolkata. 

4. Mishti Doi 

Mishti Doi or Sweet Curd is the main highlight of traditional sweet in Bengal. The unique food culture in West Bengal is synonymous with the consumption of Mishti Doi every now & then -especially after a hearty meal. A typical food menu in Kolkata -especially for the festive season and special occasions, will be incomplete without the mention of Mishti Doi. 

The sweet dish is immensely popular across West Bengal and surrounding areas. In Bengal, you can consume Mishti Doi as the ultimate sweet dish across the year. 

5. Malpua 

It appears like a pancake with the divine tastes of the ultimate dessert of Bengal and surrounding areas. Malpua is a delicious sweet dish that is prepared out of flour & sugar while being drenched in a sugar-like syrup or concoction. You can also find additional ingredients like coconut in this sweet dish. 

Malpua is available as miniature pancakes that are soaked in a sugar syrup. The Bengali sweet is also famous in several parts of Odisha and North India.  

6. Rasmalai 

Like most other Bengali sweets featuring a Odisha connection, Rasmalai has become quite a hit across the country. The sweet dish is prepared with small-sized sugary balls featuring chhena. The balls are soaked in malai along with a sprinkle of cardamom.  

The sweet dish is cooked in the ultimate concoction of milk, syrup, pistachios, kheer, and saffron. The small chhena balls are immersed as well as cooked in simmering milk cream.  

Conclusion 

If you have a predominant sweet tooth, you can visit Kolkata and try out the wide assortment of divine sweets that are famous all around the world. Make the most of your trip to Kolkata by trying out its unique sweet dishes along with the food you order online. 

Read More-: 6 Local Delicacies of Hyderabad You Must Try During Your Trip