Do you remember that scene in the movie 3 Idiots when Kareena Kapoor says Gujrathi dishes like Fafda, Khakra, and Handvo sound like missile names? Though these dishes might sound dangerous, they are far from dangerous. These dishes are a dream come true for someone who loves to try different tangy and spicy snacks. If you are one of those snack lovers, you are in for a treat.
Gujarati cuisine is one of the most popular and well-known cuisines in India. It is famous for its sweet and spicy dishes that are packed with flavour and aroma. Gujarati snacks are particularly popular and enjoyed not only in Gujarat but throughout the country. These snacks reflect Gujarat’s diverse culture and tradition and are an essential part of Gujarati cuisine. Another significant part about these snacks is that you can enjoy them by ordering them through online food delivery. Isn’t that amazing? This article will explore 10 Gujarati snacks that you must try in your lifetime.
- Fafda and Jalebi
Fafda is a popular Gujarati snack that is made from chickpea flour, oil, and a blend of spices. It is deep-fried until it turns crispy and golden brown. Fafda is best enjoyed with a sweet and tangy accompaniment like Jalebi. Jalebi is a traditional dessert made from wheat flour, sugar, and water. It is deep-fried until it turns crispy and then soaked in sugar syrup. When combined with Fafda, the sweet and savoury flavours create a perfect balance.
- Khandvi
Khandvi is a unique and healthy Gujarati snack made from gram flour and yoghurt. It is cooked until it becomes a thin, smooth layer, then rolled up and cut into bite-size pieces. The process of making Khandvi is a bit tricky, but once mastered, it can be a delightful and healthy snack option.
- Dhokla
Dhokla is a popular Gujarati snack made from a fermented batter of gram flour, yoghurt, and spices. It is soft and fluffy and is usually served with green and tamarind chutney. Different types of Dhokla include the classic Khaman Dhokla, a snack made from fermented batter, and the softer Nylon Dhokla, made with a softer batter. You can get online food delivery in Ahmedabad and order your favourite Dhokla to enjoy it with your loved ones.
- Thepla
Thepla is a popular Gujarati flatbread that is made from wheat flour, fenugreek leaves, and spices. It is usually served with pickles and yoghurt. Thepla is an excellent breakfast, lunch, or snack option and can be stored for a few days.
- Khakhra
Khakhra is a crispy, thin flatbread that is made from wheat flour and spices. It is usually eaten as a snack with tea or as a side dish with a meal. Khakhra is a healthy snack as it is low in calories and fibre.
- Handvo
Handvo is a delicious snack cake made from rice, lentils, and vegetables. It is baked in a pan and served with green chutney. Handvo is an excellent breakfast option as it has high protein and is low in calories. You must try Handvo by ordering food online in Ahmedabad and enjoy its unique taste from the comfort of your home.
- Farsan
Farsan is a term used to describe a variety of Gujarati snacks. These snacks can be made from various ingredients, including gram flour, lentils, and vegetables. Farsan is a staple snack in Gujarat and is often served on special occasions and festivals.
- Patra
Patra is a healthy Gujarati snack made from colocasia leaves, gram flour, and spices. The leaves are first steamed and then coated with the gram flour mixture before being rolled up and sliced. Patra is high in fibre and low in calories, making it an excellent snack option.
- Dabeli
Dabeli is a popular street food snack from Gujarat. It is made from a potato-based filling spiced with a special dabeli masala and then served with sweet buns. The filling is then topped with a combination of sev, pomegranate seeds, and peanuts, giving it a crunchy texture. Dabeli is a unique and delicious snack that is perfect for those who love a blend of sweet and spicy flavours.
- Muthiya
Muthiya is a healthy Gujarati snack made from grated bottle gourd, gram flour, and spices. The mixture is shaped into small dumplings and then steamed until cooked. Muthiya can be enjoyed on its own or with a side of chutney. This snack is high in fibre and low in calories, making it a great option for health-conscious people.
Gujarati snacks are not only delicious but also healthy and packed with nutrients. They are perfect for those looking for a quick and tasty snack. From the crispy and savoury Fafda and Jalebi to the healthy and nutritious Muthiya, Gujarati snacks offer something for everyone and can be enjoyed at home through online food delivery. So, if you want to experience the flavours and aromas of Gujarat, be sure to try these 10 Gujarati snacks in your lifetime.
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